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cheesy chicken crescent roll casserole recipe






Ingredients
5
boneless chicken breasts
1 c
grated mozzarella cheese
1
10 ounce can cream of chicken soup
1
soup can full of milk
1 pkg
crescent rolls




Directions 
1
Cook chicken and dice,Mix 1/2 cup mozzarella cheese with the chicken in bowl set aside.
2
Separate and unroll the crescent rolls and place side by side in a 9 by 13 baking dish. put chicken mixture at one end of roll and roll into a cake roll(like a log.
3
Heat soup,milk and the remaining cheese in a saucepan. When warm pour soup mix over the chicken roll. Bake at 350 degrees uncovered for 30 minutes or until brown and bubbly. NOTE; you can double recipe and put both loafs in the 9by13 pan,

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