cheesy chicken crescent roll casserole recipe

Ingredients

5

boneless chicken breasts

1 c

grated mozzarella cheese

1

10 ounce can cream of chicken soup

1

soup can full of milk

1 pkg

crescent rolls

Directions 

1

Cook chicken and dice,Mix 1/2 cup mozzarella cheese with the chicken in bowl set aside.

2

Separate and unroll the crescent rolls and place side by side in a 9 by 13 baking dish. put chicken mixture at one end of roll and roll into a cake roll(like a log.

3

Heat soup,milk and the remaining cheese in a saucepan. When warm pour soup mix over the chicken roll. Bake at 350 degrees uncovered for 30 minutes or until brown and bubbly. NOTE; you can double recipe and put both loafs in the 9by13 pan,